Southern German Lager WLP838

Southern German Lager WLP838

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This yeast is characterized by a malty finish, balanced aroma and great flocculation. It is a strong fermenter which produces slight sulfur and low diacetyl during fermentation. This strain benefits from a diacetyl rest and conditioning.


Strain Type: Lagers

Flocculation: Medium to High

Attenuation: 68-76%

Temperature Range: 50–55° F (10–13° C)

Alcohol Tolerance: 5-10%