Dusseldorf Ale WLP036

Dusseldorf Ale WLP036

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A traditional altbier-style yeast from Düsseldorf, Germany. It produces clean, malty German brown and amber ales. This strain keeps the contribution of hop bitterness in the background while promoting sweet malt notes.


Strain Type: Ales

Flocculation: Medium

Attenuation: 65-72%

Temperature Range: 65–69° F (18–21° C)

Alcohol Tolerance: 5-10%