Abbey Ale WLP530

Abbey Ale WLP530

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This is a traditional Belgian abbey strain perfect for use in dubbels, tripels and Belgian strong ales due to its very high alcohol tolerance of up to 15% ABV. Produces cherry, plum and pear esters. Medium flocculation results in clear, drinkable beer.


Strain Type: Specialty & Belgian Strains

Flocculation: Medium to High

Attenuation: 75-80%

Temperature Range: 66–72° F (19–22° C)

Alcohol Tolerance: 10-15%